Study offers an explanation for why the APOE4 gene enhances Alzheimer’s risk
The gene variant disrupts lipid metabolism, but in cell experiments the effects were reversed by choline supplements.
The gene variant disrupts lipid metabolism, but in cell experiments the effects were reversed by choline supplements.
A strategy for preventing boron-containing compounds from breaking down could help medicinal chemists design new drugs.
Study suggests forcing bacteria to burn more energy could make them more susceptible to antibiotics.
Trained dogs can detect cancer and other diseases by smell. A miniaturized detector can analyze trace molecules to mimic the process.
Reconnecting muscle pairs during amputation gives patients more sensory feedback from the limb.
New technique reveals many possible conformations that a protein may take.
“Organs-on-a-chip” system sheds light on how bacteria in the human digestive tract may influence neurological diseases.
Expanding tissue samples before sequencing allows researchers to pinpoint locations of RNA molecules.
Using CRISPR technology, researchers are tracking the lineage of individual cancer cells as they proliferate and metastasize in real-time.
MIT study sheds light on the longstanding question of why cancer cells get their energy from fermentation.
Study: Healthier women are more likely to follow age-based guidelines, leaving room for better-targeted testing.
Unbiased, high-throughput analysis pipeline improves utility of “minibrains” for understanding development and diseases such as Zika infection.
Diagnosing liver damage earlier could help to prevent liver failure in many patients.
Fluorescent imaging technique simultaneously captures different signal types from multiple locations in a live cell.
Neuroscientists find that isolation provokes brain activity similar to that seen during hunger cravings.