A truly global supply chain of knowledge
After only online collaborations, four MicroMasters students meet in person for the first time — and go on to win a worldwide competition.
After only online collaborations, four MicroMasters students meet in person for the first time — and go on to win a worldwide competition.
MIT researchers supported by J-WAFS present results of their work on food and water security.
Research from MIT's CITE program leverages a procurement process to identify opportunities for improving food aid supply chains.
System could save retailers billions lost through faulty inventory records.
More than 1,100 learners finish online course series; 622 pass final exam that offers opportunity to apply for hybrid master’s.
Sanjay Sarma has focused his research on new uses for RFID and security for the internet of things.
MBA student and film producer Mark Weber describes how the foreign aid and charity industries may be holding developing countries down.
Principal investigators will receive grants of up to $200,000 per year for two years, overhead free, for innovative research on food and water challenges.
Program earns top accolade for a second time from global ratings agency Eduniversal.
Panamanian delegates participating in the U.S. Trade and Development Agency Global Procurement Initiative visited MIT to learn about life-cycle cost analysis models.
Large-scale tests compare damage from insects and moisture using a variety of containers.
MIT alum’s website helps companies find, ship, and recycle water, reducing environmental impact.
AIM Photonics fall meeting attendees tackle plans for making computer chips with integrated optical devices and developing a regional workforce.
The inventor of an early form of RAM had an outsized influence on organizational dynamics, supply chains, and sustainability.
Team announces collaboration with the Walmart Foundation.