Three MIT-incubated ventures chosen for first Techstars Impact class
Base Operations, MDaaS Global, and Graviky Labs will head to Texas to be part of the first class at the new elite accelerator.
Institute Archives spotlights pioneering women at MIT
Initiative is building collections highlighting the contributions of female faculty.
Contest is crowdsourcing strategies to reduce pollution from small businesses
Toronto's Center for Social Innovation seeks solutions with a contest on MIT's Climate CoLab platform, providing up to $432,000 to fund pilot projects.
Checking China’s pollution, by satellite
Study finds reduction in sulfur emissions from power plants.
Reliable energy for all
Graduate student Prosper Nyovanie wants to power off-grid communities worldwide with scalable solar electric systems.
At doctoral hooding ceremony, a call to make the world “more just, more fair”
Candis Callison SM ’02, PhD ’10, professor and journalist, tells doctoral graduates they can “shift society” for the better.
QS ranks MIT the world’s No. 1 university for 2018-19
Ranked at the top for the seventh straight year, the Institute also places first in 12 of 48 disciplines.
MIT Energy Initiative awards nine Seed Fund grants for early-stage energy research
Awardees will use grants to advance research in areas including energy storage, renewables expansion modeling, and the chemistry of electrocatalysts.
Device that recycles vaporized water from power plants wins MIT $100K
Eight teams pitched business ideas, and three took home cash prizes, at the annual entrepreneurship competition.
Prize-winning projects promote healthier eating, smarter crop investments
Meal kits for “food deserts” and crowdsourced crop-pricing platform win Rabobank-MIT Food and Agribusiness Innovation Prize.
MIT Campaign for a Better World arrives in Seattle
In the Emerald City, alumni, faculty, and friends celebrate MIT’s culture of creativity and innovation for the greater good.
Celebrating great mentorship for graduate students
MIT’s Committed to Caring Award selects third slate of dedicated professors.
Study: Health benefits will offset cost of China’s climate policy
A 4 percent reduction per year in carbon dioxide emissions should net $339 billion in health savings in 2030, researchers estimate.
Plan a wedding, save a farm
Sam McElhinney MBA '17 found a way to help New England small farms, family estates, and orchards by creating a system that enables them to host events easily.
MIT Clean Energy Prize rewards student innovation
Robust batteries, solar refrigeration, UV membrane cleaner, and smart factory technologies take home $140,000 in prize money.