Monitoring the rise and fall of the microbiome
Close analysis of bacteria in the human digestive tract reveals links to diet and other lifestyle factors.
Close analysis of bacteria in the human digestive tract reveals links to diet and other lifestyle factors.
MIT study finds ocean bacteria follow predictable patterns of daily activity.
One species, a few drops of seawater, hundreds of coexisting subpopulations.
An advanced assay quickly illuminates bacteria for more rapid, accurate detection.
MIT group shows xylem tissue in sapwood can filter bacteria from contaminated water.
In surprising new discovery, scientists show that microbes are more likely to adhere to tube walls when water is moving.
Scientists discover extracellular vesicles produced by ocean microbes.
Sulfurous chemical known as ‘smell of the sea’ serves as clarion call for coral pathogens.
Research shows the success of a bacterial community depends on its shape.
New microfluidic technique quickly distinguishes bacteria within the same strain; could improve monitoring of cystic fibrosis and other diseases.
Physicist finds that E. coli replicate close to thermodynamic limits of efficiency.
Michael Laub studies the complex interactions that underlie cells’ responses to their environment.
Marine microbes change swimming direction via a high-speed mechanical instability.
Yeast cells that share food have a survival edge over their freeloading neighbors — particularly when there is bacterial competition.
Study shows that key proteins in mucus prevent bacterial adhesion to surfaces, could help prevent growth of biofilms.