Q&A: Energy studies at MIT and the next generation of energy leaders
Abigail Ostriker ’16 and Addison Stark SM ’10, PhD ’15 share how their experiences with MIT’s energy programs connect them to the global energy community.
Abigail Ostriker ’16 and Addison Stark SM ’10, PhD ’15 share how their experiences with MIT’s energy programs connect them to the global energy community.
MIT Task Force on the Work of the Future responds to rapid changes brought by the pandemic.
In the face of Covid-19, the MIT Water Club and the MIT Food and Agriculture Club take their signature innovation prizes online.
Job-replacing tech has directly driven the income gap since the late 1980s, economists report.
Study finds manufacturing companies that are quick to automate can thrive, but overall employment drops.
MIT economist Daron Acemoglu’s new research puts a number on the job costs of automation.
Report finds that higher education institutions can play a significant role in reforming workforce education.
“Operations in practice are very messy, but I think that’s what makes them exciting,” says graduate student Jean Pauphilet.
The group is working to increase availability of personal protective equipment during the pandemic.
Startup Posh has created chatbots that use “conversational memory” to have more natural exchanges.
New MITx MicroMasters credential-holders prepare to meet supply chain disruptions through their knowledge and newly acquired abilities.
The Electricity Strategy Game is a prominent feature in 15.0201/14.43 (Economics of Energy, Innovation, and Sustainability).
MIT professor evaluates the effect of government stimulus on the crisis-hit U.S. economy.
MIT Professor David Simchi-Levi forecast the mid-March manufacturing pause. Now he looks ahead.
MIT Professor Yossi Sheffi describes the supply chain landscape in the U.S., from food security to concerns about medical supplies.