Projects make inroads on global food and water challenges
MIT researchers supported by J-WAFS present results of their work on food and water security.
MIT researchers supported by J-WAFS present results of their work on food and water security.
Former Whitehead Fellow and recent International Space Station resident gives public talk and engages with the next generation of scientists and engineers.
By 2100, oceans may hold enough carbon to launch mass extermination of species in future millennia.
Graham Walker, Michael Yaffe, and Robert Weinberg earn support from the National Institutes of Health to further their research endeavors.
MIT associate professor and member of the Broad Institute and McGovern Institute recognized for commitment to invention, collaboration, and mentorship.
Cognitive scientists find that people can more easily communicate warmer colors than cool ones.
Middle school girls from the Cambridge area spend an afternoon on campus, participating in hands-on scientific experiments.
Bacterial populations in mother’s GI tract may play a central role.
Assistant professors Joey Davis and Rebecca Lamason will spearhead research initiatives into fundamental cellular processes.
Incoming freshman refreshes Plasma Science and Fusion Center outreach tools.
Observations and modeling suggest TRAPPIST-1 exoplanets may have held onto water, billions of years after their formation.
Success rate is comparable to that of highly trained scientists performing the process manually.
Thousands attend MIT solar eclipse-watching parties on campus, at the MIT Wallace Observatory, and in Rexburg, Idaho.
Estimate will help gauge hang time of greenhouse gases, water vapor, and ozone in upper atmosphere.
Behaving like particles in a viscous fluid can help bunches of electrons squeeze through a tight space.