How crispy is your bonbon?
New theory, inspired by chocolate coatings, predicts thickness of thin shells.
Department
Mathematics
MITx Grant Program selects eight new innovative digital learning projects
New projects emphasize using digital methods not possible in traditional classes, leveraging research-based teaching practices, and measuring student learning.
A hands-on approach to art, math, and community
Senior YQ Lu finds new ways to combine math and paper art, shares his passion for both.
Four professors named 2016 MacVicar Faculty Fellows
Devadas, Grossman, Sipser, and Tang awarded MIT’s highest undergraduate teaching award.
New theory of deep-ocean sound waves may aid tsunami detection
Surface waves can trigger powerful sound waves that race through the deep ocean, study suggests.
Through dance, program turns "I can't" into "I can"
Student-run program, SHINE for Girls, teaches middle schoolers mathematics through dance.
Department of Mathematics returns to Building 2
A major renovation project preserves a century of history, paves the way for the future of mathematics.
Eleven MIT researchers win Sloan Research Fellowships
Faculty from eight MIT science and engineering departments among 126 selected from across the U.S. and Canada.
Five with MIT ties tapped for Inventors Hall of Fame
MIT professor and four alumni honored for inventing electronic ink, the spanning tree protocol, and Sketchpad, a human-machine graphical communication system.
Study reveals shared behavior of microbes and electrons
Bacteria streaming through a lattice behave like electrons in a magnetic material.
Michael Artin and Shirley Jackson win nation’s highest honor in science and technology
Mathematician and MIT Corporation life member named National Medal of Science recipients.
An extreme close-up on heat transfer
New formula identifies limits to nanoscale heat transfer, may help optimize devices that convert heat to electricity.
Shocking new way to get the salt out
MIT team invents efficient shockwave-based process for desalination of water.