Analytics platform for coastal desalination plants wins 2021 Water Innovation Prize
The student pitch competition addressed a variety of problems expected to worsen with climate change.
Abdul Latif Jameel Water and Food Systems Lab (J-WAFS)
Using mechanics for cleaner membranes
J-WAFS-supported researchers employ a mechanical approach to more efficiently clean membranes used for desalination.
MIT engineers make filters from tree branches to purify drinking water
Prototypes tested in India show promise as a low-cost, natural filtration option.
Transforming lives by providing safe drinking water
MIT’s Susan Murcott is dedicated to providing clean water access and building a new generation of humanitarian water leaders.
The catalyzing potential of J-WAFS seed grants
MIT junior faculty explore new research directions and achieve powerful career advancement enabled by J-WAFS’ mission-driven grant program focused on water and food solutions.
2020 MIT Water Summit brings international audiences together to discuss resilience
Hundreds of students, researchers, and industry experts from around the world gathered virtually in November for a cross-disciplinary exploration of water resilience.
MIT startup wraps food in silk for better shelf life
Cambridge Crops develops an edible, imperceptible coating that might replace plastic packaging to preserve meats and produce.