MADMEC winner creates “temporary tattoos” for T-shirts
Me-Shirts, winner of the annual MIT materials science competition, has developed a biodegradable material than can be easily added and removed from shirts.
Me-Shirts, winner of the annual MIT materials science competition, has developed a biodegradable material than can be easily added and removed from shirts.
Collaborative hub founded by philanthropist Lisa Yang will catalyze academic innovation and result in real-world, global impact.
MIT chemical engineers create a zwitterionic hydrogel system for single-step water treatment with minimal environmental footprint.
Series of 2030 quantitative campus impact goals aims to reduce emissions and inform and advance the Institute’s commitment to climate.
2023 Global Change Outlook from the MIT Joint Program on the Science and Policy of Global Change quantifies benefits of policies that cap global warming at 1.5 C.
A newly identified process could explain a variety of natural phenomena and enable new approaches to desalination.
Placing solutions in the cloud but learning with boots on the ground, GEAR Lab researchers build low-cost, solar-powered irrigation tools to make precision agriculture more accessible.
MIT engineers and collaborators developed a solar-powered device that avoids salt-clogging issues of other designs.
J-WAFS awards 2023 Solutions Grants to bring two water-related innovations to the market.
Labs in Africa, the Middle East and North Africa, and South Asia will be led by J-PAL with support from Community Jameel.
The findings point to faster way to detect bacteria in food, water, and clinical samples.
The color changes reflect significant shifts in essential marine ecosystems.
Fifteen principal investigators from across MIT will conduct early work to solve issues ranging from water contamination to aquaculture monitoring and management.
A new computational tool empowers decision-makers to target interventions.
Matt Shoulders will lead an interdisciplinary team to improve RuBisCO — the photosynthesis enzyme thought to be the holy grail for improving agricultural yield.