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Nature

Writing for Nature, Prof. Danielle Wood makes the case that both public and commercial satellite missions are needed to understand and protect the environment. “Although commercial companies have much to offer, the public sector must still lead the design, operation and management of satellites, and remain committed to tracking changes on Earth comprehensively, openly and transparently,” Wood writes. 

CNN

In a video for CNN, graduate student Alex Kachkine explains his work developing a method using AI to create a reversible polymer film that could be used to restore damaged oil paintings, making the process faster than manual restoration. Kachkine explains that he hopes his work helps “get more paintings out of storage and into public view as there are many paintings that are damaged that I would love to see and it’s a real shame that there aren’t the resources necessary to restore them.” 

Politico

Prof. Daniela Rus, director of CSAIL and “one of the world’s foremost thinkers on the intersection of machines and artificial intelligence,” shares her views on the promise of embodied intelligence, which would allow machines to adapt in real-time; the development of AI agents; and how the US can lead on the development of AI technologies with Aaron Mak of Politico. “The U.S. government has invested in energy grids, railroads and the internet. In the AI age, it must treat high-performance compute, data stewardship and model evaluation pipelines as public infrastructure as well,” Rus explains. 

New York Times

Graduate student Alex Kachkine speaks with New York Times reporter Ephrat Livni about his work creating a new AI technique for restoring paintings, and how his research on microchips helped inspire the development. Microchips “require very high degrees of precision,” Kachkine explains. “And it turns out a lot of the techniques we use to achieve that level of precision are applicable to art restoration.” Kachkine adds that he hopes conservators will be able to “leverage the benefits” of the techniques he gleaned from engineering to preserve “really valuable cultural heritage.”

The Guardian

Beth Pollack, a research scientist in the Department of Biological Engineering, speaks with The Guardian’s Science Weekly hosts Madeleine Finaly and Ian Sample about her research on chronic fatigue syndrome (MF CFS) and other chronic illnesses. “There are a number of interesting treatments addressing the different aspects of immune disfunction with different immunomodulators,” says Pollack. 

Newsweek

Prof. John Hansman speaks with Newsweek reporter Anna Skinner about the logistics behind flying an aircraft through a hurricane. “Flying through a hurricane at altitude is not particularly hazardous, particularly if you are above the tops of the clouds and the turbulent layer,” explains Hansman. “It is more hazardous to land or take off in those conditions where there are high winds and rain." 

Scientific American

Prof. Laura Lewis discusses her research exploring how the flow of cerebrospinal fluid (CSF) in your brain while you sleep can help eliminate “waste," like “excess proteins and other molecules that can be toxic, if not removed,” reports Lydia Denworth for Scientific American. “Lewis found that CSF also flows when people are awake but less effectively,” explains Denworth. “Lewis’s conclusion: sleep, a state that is essential for human health, has a distinct pattern of CSF flow—and that pattern changes as the stages of sleep shift.” 

WBUR

WBUR reporter Rachell Sanchez-Smith spotlights two health tech devices being developed by Prof. Yoel Fink and Prof. Canan Dağdeviren, respectively, that aim to “give the wearers — and their doctors — a clearer picture of their overall health.” Fink has created “a thread capable of storing data, running artificial intelligence algorithms, sensing motion and sound, and communication through Bluetooth,” while Dağdeviren’s wearable ultrasound scanner can be used to make breast cancer screening “more comfortable and more accurate,” explains Sanchez-Smith.  

Interesting Engineering

Researchers at MIT have “developed an antenna that can adjust its frequency range by physically changing in its shape” reports Mrigakshi Dixit for Interesting Engineering. “Instead of standard, rigid metal, this antenna is made from metamaterials — special engineered materials whose properties are based on their geometric structure,” explains Dixit. “It could be suitable for applications like transferring energy to wearable devices, tracking motion for augmented reality, and enabling wireless communication.”

Boston.com

In a new LinkedIn ranking, MIT has been named one of the best colleges for long-term career success “because of its place in the top 5 for entrepreneurship, C-suite experience (CEO, CFO, etc.), internships, and recruiter demand,” reports Madison Lucchesi for Boston.com. 

The Boston Globe

With a time of 1 hour, 52 minutes, and 20 seconds, Milo Knowles '19, SM '20 was awarded first place in the Olympic distance elite division at the 2025 Boston Triathlon, reports Emma Healy for The Boston Globe

The Boston Globe

MIT has been named among the top US schools for long-term career success in a new LinkedIn ranking, reports Ava Berger for The Boston Globe. “The list compiles public member data from the networking platform based on five factors: job placement, internships and recruiter demand, career success, network strength, and 'the unique skills' gained by graduates,” writes Berger. 

Food Ingredients First

MIT researchers have developed a new method to fortify foods and beverages as part of an effort to combat global malnutrition, reports Insha Naureen for Food Ingredients First. “The innovation offers a potential solution to the global malnutrition crisis due to iron deficiency, which can lead to anemia, impaired brain development in children, and increased infant mortality,” Naureen explains. “Beyond iron and iodine, this platform can also deliver multiple micronutrients or bioactive compounds in a single formulation, enabling targeted nutritional strategies,” explains Ana Jaklenec, a principal investigator at the Koch Institute. 

New Food Magazine

Researchers at MIT have developed a new nutrient fortification process “to deliver essential nutrients such as iron and iodine in foods and drinks,” reports Ben Cornwell for New Food Magazine. “With around two billion people worldwide suffering from iron deficiency, which can lead to anemia, impaired brain development in children and higher infant mortality, this solution from MIT could address a major global issue,” writes Cornwell. 

BBC

Using generative AI, researchers at MT have designed new antibiotics to combat MRSA and gonorrhea, reports James Gallagher for the BBC. "We're excited because we show that generative AI can be used to design completely new antibiotics," says Prof. James Collins. "AI can enable us to come up with molecules, cheaply and quickly and in this way, expand our arsenal, and really give us a leg up in the battle of our wits against the genes of superbugs."