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The Boston Globe

MIT has been named among the top US schools for long-term career success in a new LinkedIn ranking, reports Ava Berger for The Boston Globe. “The list compiles public member data from the networking platform based on five factors: job placement, internships and recruiter demand, career success, network strength, and 'the unique skills' gained by graduates,” writes Berger. 

Food Ingredients First

MIT researchers have developed a new method to fortify foods and beverages as part of an effort to combat global malnutrition, reports Insha Naureen for Food Ingredients First. “The innovation offers a potential solution to the global malnutrition crisis due to iron deficiency, which can lead to anemia, impaired brain development in children, and increased infant mortality,” Naureen explains. “Beyond iron and iodine, this platform can also deliver multiple micronutrients or bioactive compounds in a single formulation, enabling targeted nutritional strategies,” explains Ana Jaklenec, a principal investigator at the Koch Institute. 

New Food Magazine

Researchers at MIT have developed a new nutrient fortification process “to deliver essential nutrients such as iron and iodine in foods and drinks,” reports Ben Cornwell for New Food Magazine. “With around two billion people worldwide suffering from iron deficiency, which can lead to anemia, impaired brain development in children and higher infant mortality, this solution from MIT could address a major global issue,” writes Cornwell. 

BBC

Using generative AI, researchers at MT have designed new antibiotics to combat MRSA and gonorrhea, reports James Gallagher for the BBC. "We're excited because we show that generative AI can be used to design completely new antibiotics," says Prof. James Collins. "AI can enable us to come up with molecules, cheaply and quickly and in this way, expand our arsenal, and really give us a leg up in the battle of our wits against the genes of superbugs."

CBS News

Prof. Daniela Rus, director of CSAIL, speaks with CBS News reporter Tony Dokoupil about her work developing AI-powered robots. “AI and robots are tools,” says Rus. “They are tools created by the people, for the people. And like any other tools they’re not inherently good or bad; they are what we choose to do with them. And I believe we can choose to do extraordinary things.” 

Fast Company

Prof. Philip Isola speaks with Fast Company reporter Victor Dey about the impact and use of agentic AI. “In some domains we truly have automatic verification that we can trust, like theorem proving in formal systems. In other domains, human judgment is still crucial,” says Isola. “If we use an AI as the critic for self-improvement, and if the AI is wrong, the system could go off the rails.”

Fast Company

Writing for Fast Company, Rizwan Virk '92 explains the findings of his new book, “The Simulation Hypothesis.” The book explores the mysteries of quantum weirdness, “the strange nature of time and space, information theory & digital physics, spiritual/religious arguments, and even an information-based way to explain glitches in the matrix,” writes Virk.  

The Boston Globe

Prof. Giovanni Traverso and his lab are developing “a transdermal patch that could provide women with long-term contraception,” reports The Boston Globe Editorial Board. “The lab is also developing probiotic medications to treat abnormalities in the vaginal microbiome, a condition associated with risks including painful infection and premature birth.” 

Forbes

Strand Therapeutics, co-founded Jake Becraft PhD '19, has developed a programmable drug that could one day shrink tumors in cancer patients, reports Amy Feldman for Forbes. “It shocked even us,” says Becraft. “You hope something happens, but you don’t expect to see a huge response because these patients have already proven to have cancers so resistant to treatment.” 

Forbes

Lila Snyder SM '96, PhD '98, CEO of Bose, speaks with Forbes reporter Don Yaeger about her academic and professional career. “The framework that I liked to use when I was earlier in my career was at least once a week to do something uncomfortable,” says Snyder. “Ask to meet someone, ask someone for feedback, raise your hand to do something. Do something that makes you feel a little bit anxious and a little bit uncomfortable.”

Newsweek

Prof. Regina Barzilay speaks with Newsweek reporter Alexis Kayser about how new AI tools are implemented in health care settings. “You need to know how to safely bring it into the [health care] system," says Barzilay. "There is a new science, which is the science of implementation."

Bloomberg

Prof. Kerri Cahoy takes Bloomberg Wall Street Week host David Westin on an out-of-this-world journey into how a college internship inspired her research on space and satellites, why she loves the challenge of satellite engineering, and what she sees in store for the future of the field. “There is a lot of joy and pride and skill building and challenge in the field,” says Cahoy. “That’s one of the reasons why I love it." 

Gizmodo

Researchers at MIT have developed a new tool, called Meschers, that allows users to create detailed computer representations of mathematically impossible objects, reports Gayoung Lee for Gizmodo. “In addition to creating aesthetically quirky objects,” Lee explains, “Meschers could eventually assist in research across geometry, thermodynamics, and even art and architecture." 

Bloomberg

Prof. Kerri Cahoy speaks with Bloomberg Wall Street Week reporter David Westin about advancements in low earth satellites. “It is very exciting to see it growing like this," says Cahoy. "To see remote access without terrestrial infrastructure needed, that is a very interesting and exciting growth area." 

New Scientist

Researchers at MIT have found that “tropical forests populated with a diversity of seed-dispersing animals can accumulate carbon up to four times as fast as fragmented forests where these animals are absent or their movement is restricted,” reports James Dinneen for New Scientist. “This shows a linkage between animal biodiversity loss and a process that exacerbates climate change,” says research scientist Evan Fricke. “We’re losing the regrowth potential of tropical forests.”