Climate change may produce “fast-food” phytoplankton
With warmer ocean temperatures, the composition of marine plankton could shift from protein-rich to carb-heavy, a new study suggests.
With warmer ocean temperatures, the composition of marine plankton could shift from protein-rich to carb-heavy, a new study suggests.
A new model shows how levels of the “atmosphere’s detergent” may rise and fall in response to climate change.
Observations suggest a major melting event at the Ross Ice Shelf was connected to atmospheric turbulence.
Madison Goldberg, the new host of the Ask MIT Climate podcast, talks about her career as a science communicator as well as ideas she thinks it’s important for climate communicators to convey.
At MIT, former U.S. ambassador to China Nicholas Burns highlights climate change as an area for diplomatic engagement, while exploring areas including China's emphasis on STEM education.
MIT researchers uncovered the roles of bacterial species from the environment as they consume biodegradable plastic.
PhD student Audrey Parker studies methane mitigation strategies in dairy farms and coal mines, to reduce emissions of the potent greenhouse gas.
New research by MIT geophysicists could assist efforts to remove carbon from the atmosphere and store it underground.
Japan incorporates more disaster planning into its buildings and public spaces than any other nation. Miho Mazereeuw’s new book explains how they do it.
An international study reveals disparities in urban shade levels, exacerbating the “heat island” effect in big cities.
In research that could help elucidate humans’ role in global warming, scientists showed how three major natural events impacted global atmospheric temperatures.
By minimizing the need to drive around looking for a parking spot, this technique can save drivers up to 35 minutes — and give them a realistic estimate of total travel time.
MIT Energy Initiative researchers calculated the economic and environmental impact of future ammonia energy production and trade pathways.
While the growing energy demands of AI are worrying, some techniques can also help make power grids cleaner and more efficient.
Massachusetts Clean Energy Center CEO MBA ’12 Emily Reichert highlights the state government’s unique approach to fostering and keeping clean energy innovation.