Media Lab announces 2017 Director’s Fellows
Nine new Director’s Fellows bring their diverse experiences to a global network empowered by technology created at the MIT Media Lab.
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Creative Arts Competition rewards arts entrepreneurship at MIT
Roots Studio wins top prize for the most promising arts-focused startup at the Institute.
Q&A: When is giving to charity the wrong thing to do?
MBA student and film producer Mark Weber describes how the foreign aid and charity industries may be holding developing countries down.
J-WAFS awards $1.4 million in third round of seed grant funding
Principal investigators will receive grants of up to $200,000 per year for two years, overhead free, for innovative research on food and water challenges.
MIT master’s program in supply chain management ranked No. 1 in the world
Program earns top accolade for a second time from global ratings agency Eduniversal.
Governor Charlie Baker visits AgeLab at MIT Center for Transportation and Logistics
Baker-Polito administration establishes council to address aging in Massachusetts.
MIT researchers launch technology evaluations for global development in Mali, India
MIT's Comprehensive Initiative on Technology Evaluation announces its latest product evaluations and global partnerships.
Grounded in geology
PhD student Renato Lima de Oliveira examines how a country's natural resources affect its politics and policies.
Setting the pace for change in the energy sector
MIT energy and climate thought leaders play integral part in discussions at CERAWeek 2017.
3 Questions: Lourdes Melgar on Mexico’s energy reform
MIT alumna, Robert Wilhelm Fellow, and former Mexican government official discusses opportunities and challenges of recent reforms.
MIT graduate programs earn top marks from US News
Graduate engineering and economics programs are No. 1 in the nation; MIT Sloan is No. 4.
The next-generation water cooler
Smart flavored-beverage machines are persuading consumers nationwide to ditch their plastic bottles.
MIT researchers inform World Food Program work to reduce post-harvest losses
Study of post-harvest storage technology use in Uganda assesses potential for farmer adoption, identifies supply chain challenges and solutions.
How engineering students are seeking to solve major food and water security problems
Students with a common passion for food and water security share their research at the MIT Water and Food Security Symposium.
Reducing spoilage in food aid shipments
Large-scale tests compare damage from insects and moisture using a variety of containers.