Dietary changes can alter human gut bacteria, Mary Elizabeth Dallas reports in a U.S. News & World Report article on a new MIT study on the role of bacteria in the digestive tract. “These fluctuations could lead to monitoring systems that might help detect and ease flare-ups for people with certain chronic illnesses, such as inflammatory bowel disease (ulcerative colitis and Crohn's disease),” Dallas writes.
Wired reporter Nick Stockton reports on Prof. Pedro Reis’ work developing a morphable surface that could be used to increase the efficiency and speed of vehicles. The surface can, “wrinkle into a dimpled pattern similar to a golf ball’s, with similar aerodynamic properties.”
Wired reporter Margaret Rhodes writes about a new system developed by MIT researchers that uses drones as lighting assistants for photographs. The system operates by examining, “how much light is hitting the subject, and where the drone needs to move to adjust that light.”
Wired reporter Katie Collins writes about how a team of MIT scientists has discovered that the electricity produced by bouncing water droplets could be used to charge smart phones.
Kadhim Shubber reports on a new glove created by Professor Harry Asada with two extra fingers that responds intelligently to one’s movements. "You do not need to command the robot, but simply move your fingers naturally,” said Asada. “Then the robotic fingers react and assist your fingers."
“Researchers at MIT have created a robotic hand device that, rather than simply replacing one's grip, enhances its reach with two extra fingers,” reports NBC on a new device developed by Professor Harry Asada’s team.
The BBC reports on a new technology from Professor Harry Asada’s team that provides a robotic extension to the human hand responsive to movement. The extension—essentially two extra fingers—can be used to grasp, leaving the hand free for other tasks.
Ben Coxworth of Gizmag writes about the new system developed by MIT researchers that allows photographers to achieve rim lighting during photo shoots. “Their system not only does away with light stands, but the light-equipped aircraft automatically moves to compensate for movements of the model or photographer,” writes Coxworth.
In a piece for National Geographic, Ed Yong writes about how a team of scientists from MIT has found a corresponding rhythm of behavior amongst marine bacteria. “The study reveals the power of sophisticated sampling devices for studying ocean features that were heretofore inaccessible,” says MIT Prof. Penny Chisholm.
In a piece for Fortune, Benjamin Snyder writes about how MIT researchers have developed a new system to help achieve the perfect lighting for photo shoots. Flying robots are programmed to produce rim lighting, which illuminates the edge of the subject in a photograph.
Lauren Hitchings of New Scientist reports on findings showing that marine microbes exhibit daily patterns of behavior. “The researchers think this might be a result of the low nutrient levels in the open ocean, and the need for organisms to rely on one another for metabolic functions,” writes Hitchings.
Hal Hodson writes for The New Scientist about the Smart Morphable Surface developed by Professor Pedro Reis. The surface dimples into different depths and patterns to create the best aerodynamics for the conditions.
David Snzondy writes for GizMag about new materials created by a team that included Professor Nick Fang. These “metamaterials,” which are lightweight and can withstand weights 160,000 times their own, could have applications for the construction of aircraft and other vehicles.