Prof. Erik Brynjolfsson speaks with Gizmodo reporter Brian Merchant about the 2018 AI Index report, which examines trends in the field of AI. Brynjolfsson says that when it comes to the impact of automation on the labor market, “developing countries are likely to be the hardest hit—they are the ones that depend most on low wages to compete in manufacturing.”
Popular Mechanics reporter Jill Kiedaisch writes that MIT researchers have developed a plant cyborg, named Elowan, that can move itself towards sources of light. Kiedaisch writes that Elowan “could elevate how we interface with the world around us, leveraging the natural abilities of plants to inform how we animals express our own agency to live, and keep living, perhaps a bit more symbiotically.”
Prof. Julie Shah and Principal Research Scientist Andrew McAfee speak with Miles O’Brien of the PBS NewsHour about how robots can be used to augment human capabilities in the workplace. Shah explains that she is developing technology that enables robots to “integrate and work effectively with the person, so that they can accomplish the task together.”
Media Lab researchers have created a new robotic plant, dubbed Elowan, that acts like a light sensor, reports Katharine Schwab for Fast Company. Schwab explains that the new plant-robot hybrid, “shows that technologists can use signals that already exist in nature–like the plant’s light-sensing capacity–to create an entirely new kind of organic interface.”
Motherboard reporter Caroline Haskins writes that Media Lab researchers have developed a new plant-robot hybrid that uses electrodes, a robot and wheels so that it can move itself towards light. Haskins explains that “bioelectrochemical signals from the plant that respond to light…are routed to a robot underneath the plant, and wheels take the plant to a spot best-suited for its survival.”
The Today Show highlights Spyce, a restaurant started by four MIT alumni where “robots prep and cook the meal and a team member completes it,” explains Sheinelle Jones. “What we are automating are the tough, repetitive monotonous jobs,” says co-founder Michael Farid, “to allow people to focus on what people are really good at - customer service, creativity, the presentation of your bowl.”
Chronicle highlights MIT startup Spyce, a restaurant with a robotic kitchen. At Spyce, the flames used to heat a wok “are replaced with induction metal,” explains Erika Tarantal. “The robot-controlled rotation ensures cooking on all sides.”
This Quartz video highlights how MIT researchers are developing a self-driving boat system that can navigate waterways and can transform into different structures to move cargo, trash or build a temporary bridge. “The boats find the best path between preprogrammed locations, while using GPS, laser sensors, and cameras to avoid hitting anything,” explains Michael Tabb.
Boston Globe reporter Katie Johnston speaks with several MIT researchers about their work developing technology that is aimed at improving collaboration between humans and robots. Prof. Julie Shah notes that offloading easier decisions onto a machine “would allow people to focus on the parts of job that truly require human judgment and experience.”
Boston Herald reporter Jordan Graham writes that MIT researchers have developed an autonomous system that allows fleets of drones to navigate without GPS and could be used to help find missing hikers. “What we’re trying to do is automate the search part of the search-and-rescue problem with a fleet of drones,” explains graduate student Yulun Tian.
Researchers from MIT are using the brittle nature of graphene to mass produce cell-sized robots, writes David Grossman of Popular Mechanics. Called “syncells” or synthetic cells, the researchers hope they can be used in biomedical testing. “Inject hundreds into the bloodstreams and let the data fly back into sensors,” explains Grossman.
Fortune reporter Aaron Pressman highlights how Prof. Julie Shah is working on making human-robot collaboration on the assembly line more effective through the use of collaborative robots, dubbed cobots. Pressman writes that Shah “is working on software algorithms developed with machine learning that will teach cobots how and when to communicate by reading signals from the humans around them.”
BBC Click spotlights a new semi-autonomous, wearable robot developed by MIT researchers that takes different types of measurements from the skin to identify conditions such as skin cancer. “The doctor can see your whole body, but the doctor doesn’t pick up the small changes in your skin conditions, which the robot can do,” says graduate student Artem Dementyev.
A new video from MIT spinout Boston Dynamics shows their Atlas robot effortlessly jumping over logs and leaping onto ascending boxes, writes Andy McDonald for HuffPost. “From heavy lifting in factories or warehouses to search and rescue operations to missions on the battlefield, these robots can potentially do things that humans can’t or shouldn’t do,” writes McDonald.
CBS News reporter Kate Gibson writes that Atlas, the robot developed by MIT spinoff Boston Dynamics, can now tackle a parkour-style obstacle course. “The robot's control software uses its whole body -- legs, arms and torso -- to jump over a log and then leap up steps more than a foot high each, all without breaking pace,” Gibson explains.