Research

Fast Company reporter Jesus Diaz writes that MIT researchers have developed a computer model that shows that rising water temperatures will cause the color of the world’s oceans to change.

MIT researchers have found that climate change will cause half of the world’s oceans to change color by 2100, reports Becky Ferreira for Motherboard. “Monitoring ocean color could yield valuable insights into the effects of climate change on phytoplankton,” Ferreira explains.

BBC News reporter Matt McGrath writes that MIT researchers have found rising temperatures caused by climate change will cause the world’s oceans to become bluer, as the increased temperatures alter the mixture of phytoplankton. The color change “will likely be one of the earliest warning signals that we have changed the ecology of the ocean,” explains principal research scientist Stephanie Dutkiewicz.

A study by MIT researchers shows that climate change will have a significant impact on phytoplankton, which will cause the oceans to change color, reports Brett Molina for USA Today. The researchers “developed a model simulating how different species of phytoplankton will grow and interact, and how warming oceans will have an impact,” Molina explains.

CNN reporter Jen Christensen writes that a new study by MIT researchers finds that climate change will impact phytoplankton, causing the color of the world’s oceans to shift. “The change is not a good thing, since it will definitely impact the rest of the food web,” says principal research scientist Stephanie Dutkiewicz.

A new study by MIT scientists provides evidence that climate-driven changes in phytoplankton will cause more than half of the world’s oceans to shift in color by 2100, reports Barbara Moran for WBUR. Principal research scientist Stephanie Dutkiewicz explains that the color changes are important “because they tell us a lot about what's changing in the ocean.”

In this video, graduate student Nima Fazeli speaks with the BBC News about his work developing a robot that uses sensors and cameras to learn how to play Jenga. “It’s using these techniques from AI and machine learning to be able to predict the future of its actions and decide what is the next best move,” explains Fazeli.

CBS This Morning spotlights how MIT researchers have developed a new robot that can successfully play Jenga. “It is an automated system that has had a learning period first,” explains Prof. Alberto Rodriguez. “It uses the information from the camera and the force sensor to interpret its interactions with the Jenga tower.”

MIT researchers have developed a robot that can play Jenga by combining interactive perception and manipulations, reports Mattha Busby for The Guardian. “In what marks significant progress for robotic manipulation of real-world objects, a Jenga-playing machine can learn the complex physics involved in withdrawing wooden blocks from a tower through physical trial and error,” Busby explains.

MIT researchers have developed a new ingestible pill that expands once it reaches the stomach and could be used to monitor a patient’s health, reports the BBC News. “The dream is to have a smart pill, that once swallowed stays in the stomach and monitors the patient's health for a long time, such as a month,” explains Prof. Xuanhe Zhao.

Quartz reporter Jenny Anderson highlights Prof. Mitchel Resnick’s ideas for how to apply the kindergarten approach to learning to our entire educational system, in an effort to inspire lifelong learning. Anderson explains that Mitchel believes, “Kids should actively work on projects, which intersect with something they are passionate about, while working with peers in a playful environment.”

President Reif speaks with Gerry Baker of WSJ at Large about the impact of AI on the future of education and work. “Part of the goal of the [MIT Schwarzman] college is, as we educate people to use these [AI] tools, to educate them in a way that empowers human beings, not replaces human beings,” says Reif. 

Reporting for Scientific American’s “60-Second Science” podcast, Christopher Intagliata explores how MIT developed a device, called a rectenna, that can capture energy from Wi-Fi signals and convert them into electricity. The scientists “envision a smart city where buildings, bridges and highways are studded with tiny sensors to monitor their structural health, each sensor with its own rectenna,” Intagliata explains.

STAT reporter Casey Ross writes about how MIT researchers have developed a new ingestible Prof. Timothy Lu explains that he hopes that the sensor “opens up a really new window into how the gut and the rest of the body are connected, and hopefully provide new diagnostic strategies as well.”

Scientific American reporter Jeff Hecht writes that MIT researchers developed a new flexible material that can harvest energy from wireless signals. “The future of electronics is bringing intelligence to every single object from our clothes to our desks and to our infrastructure,” explains Prof. Tomás Palacios.