In an attempt to curb the increase in Lyme disease on Nantucket, Prof. Kevin Esvelt has proposed using gene-editing technology to engineer mice that can combat the spread of the disease, reports Cristina Quinn for WGBH. The idea is to, “genetically engineer these mice so that they are immune to the bacteria that causes Lyme disease.”
An algorithm developed by Prof. Iyad Rahwan and graduate student Bjarke Felbo has been trained to detect sarcasm in tweets that use emojis, writes Josh Lowe for Newsweek. After reading over 1 billion tweets with emojis, the algorithm predicted, “which emoji would be associated with a given tweet based on its emotional tone,” explains Lowe.
Scientific American reporter Lindsay Brownell writes that MIT researchers have developed a technique to enlarge pathology samples. “Not only are expanded samples easier to see because they are larger and more transparent, fluorescent tags and other labels can also be added to track individual molecules of interest.”
USA Today reporter Sydney C. Greene highlights a new piece of wearable technology developed by MIT researchers that was designed to help prevent sexual assault. Greene explains that the researchers developed a “sticker that integrates with clothing to respond to signs of assault such as forced disrobing.”
The MIT Media Lab has awarded its first Disobedience Award to Dr. Mona Hanna-Attisha and Prof. Marc Edwards, for their work drawing attention to the water crisis in Flint, Michigan, reports Scott Malone for Reuters. "They saw…an actual harm that was occurring and they did what they needed to do to intervene," explains Joi Ito, director of the Media Lab.
Forbes reporter Kevin Murnane writes about how MIT researchers have used a computer vision system to examine how several American cities physically improved or deteriorated over time. Murnane writes that the study “provides important support for nuanced versions of traditional theories about why urban neighborhoods change over time.”
In this Wired video, Adam Savage visits Prof. Neil Gershenfeld for a tour of the Center for Bits and Atoms. Savage explains that researchers at the Center for Bits and Atoms are working on developing the future of manufacturing, and “it’s not additive or subtractive, it’s biological. They are developing machines that can make machines that can make machines.”
UPI reporter Amy Wallace writes that MIT researchers have applied a computer vision system to help quantify the physical improvement of American neighborhoods. The researchers found that “density of highly educated residents, proximity to central business districts and other attractive areas, and the initial safety score assigned by the computer system are strongly related to improvements.”
Bloomberg Businessweek reporter Arianne Cohen profiles graduate student Joy Buolamwini, who founded the algorithmic Justice League in an effort to make people more aware of the biases embedded in AI systems. “We’re using facial analysis as an exemplar to show how we can include more inclusive training data in the first place,” says Buolamwini of her work.
A study by MIT researchers finds that an irregular sleep schedules lowers happiness, healthiness, and calmness, according UPI. The study, says MIT research affiliate Akane Sano, demonstrates “the importance of sleep regularity, in addition to sleep duration, and that regular sleep is associated with improved well-being."
In a Guardian article about how technology can be used to help refugees, Tazeen Dhunna Ahmad highlights MIT’s Refugee ACTion Hub (ReACT). ReACT is aimed at finding, “digital learning opportunities for a lost generation of children who, as a result of forced displacement, are losing their education.”
Graduate student Shriya Srinivasan speaks with Ira Flatow of PRI’s Science Friday about the surgical technique she and her colleagues developed to make prosthetic limbs feel more natural. Srinivasan explains that the technique allows patients to have, “finer prosthetic control — and be able to modulate position, velocity, and stiffness of prosthetic devices, which is a significant improvement to the clinical standard.”
Tangible Media Group researchers have created shape-shifting, edible pasta, writes Grace Williams for Fox News. The pasta, which transforms from a flat sheet into 3-D shapes, could cut packaging and shipping costs for “large supermarkets, mountain hikers and Mars travelers, or whoever has the need of saving shipping spaces,” says former MIT graduate student Lining Yao.
Reporting for WGBH about new technologies that can help reduce carbon emissions, Heather Goldstone spotlights how Media Lab researchers have developed shape-changing noodles that transform from a flat sheet of gelatin into 3-D shapes when dropped in water. “Those flat sheets can be shipped more efficiently,” explains Goldstone.
Wen Wang, a former grad student and research scientist, speaks with Janelle Nanos of The Boston Globe about the shape-shifting noodles she and her colleagues engineered. The technique, which transforms a flat sheet of noodles into 3-D shapes, could reduce food shipping costs and could eventually be used to feed astronauts. “You can save space in space,” explains Wang.