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Anthropology

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National Geographic

Lecturer Franco Rossi is spotlighted by National Geographic reporter Taylor Mitchell Brown for deciphering the name of ancient Maya mathematician, Sak Tahn Waax, or “White-Chested Fox,” found inscribed in the mural room at the Maya site of Xultún in Guatemala. “You can look at some of these texts forever, and it won't click,” says Rossi. “Then, one day you see it, and it just clicks.” 

Science/AAAS

In a Science article by reporter Laura Martín Agudelo, Lecturer Franco Rossi delves into the discovery of the autograph of the ancient Maya mathematician, Sak Tahn Waax, or “White-Chested Fox” in Xultun, Guatemala. “[T]here’s good evidence for codex book production [at Xultun],” says Rossi. “So if there’s going to be a name … this would be the most logical place.” 

Scientific American

Scientific American’s Joseph Howlett highlights how Lecturer Franco Rossi helped discover the name of ancient Maya mathematician, Sak Tahn Waax, or “White-Chested Fox,” which was inscribed in a 1,000-year-old chamber beneath Guatemala. “Rossi showed how the markings on a particular scrap of plaster could be seen as a sort of celestial chronology; the team then reconstructed how the scraps’ symbols tabulated the time it took for planets such as Mars and Venus to come back to the same position, relative to the sun,” writes Howlett.  

The Boston Globe

Six MIT faculty members – Prof. Emerita Lotte Bailyn, Prof. Gareth McKinley, Prof. Nasser Rabbat, Prof. Susan Silbey, Prof. Anne Whiston Spirn, and Prof. Catherine Wolfram – have been elected to the American Academy of Arts and Sciences, reports Sarah Mesdjian for The Boston Globe. “The academy aims to honor accomplished leaders in a wide array of fields and ‘cultivate every art and science which may tend to advance the interest, honor, dignity, and happiness of a free, independent, and virtuous people,’” explains Mesdjian. 

The Guardian

In an article for The Guardian, Angela Saini, an instructor in the MIT Graduate Program in Science Writing, details her research studying the origins of the patriarchy. “Anthropologists have documented at least 160 matrilineal societies still in existence today, in which people trace their lineage through the women in their family rather than the men,” explains Saini. “There is an entire ‘matrilineal belt’ that stretches across Africa, and others dotted across Asia and North and South America.”

Marketplace

Prof. Héctor Beltrán speaks with Lily Jamali of Marketplace about his new book, “Code Work: Hacking across the US/México Techno-Borderlands,” which explores the culture of hackathons and entrepreneurship in Mexico. "Ultimately, it’s about difference, thinking about Silicon Valley from Mexico,” says Beltrán. "Also, from a Chicano/Latino perspective, because as I show throughout the book, there’s these connections, tensions, intersections between the Latino community in the U.S., the Latin American community, the Mexican community.”

The Wall Street Journal

Wall Street Journal reporter Emily Bobrow spotlights Laurel Braitman PhD '13 for her work teaching writing and communication skills to healthcare workers. “We need people who are trained in science and medicine to be able to tell stories about what matters in public health in a way that makes people listen,” says Braitman. “But to do that, they have to be in touch with what they really feel.”

University World News

Prof. M Amah Edoh is offering a new course on OpenCourseWare examining reparations for slavery and colonization and “will invite the participation of activists and members of the global public,” reports Sharon Dell for University World News.  Edoh explains that the course is aimed at “bringing the world into the classroom but also opening the classroom into the world.”

STAT

Writing for STAT, Prof. Susan Silbey and Prof. Ruthanne Huising of Emlyon Business School make the case that to prevent lab leaks, there should be a greater emphasis placed on biosafety. “The global research community does not need more rules, more layers of oversight, and more intermediary actors,” they write. “What it needs is more attention and respect to already known biosafety measures and techniques.”

Wired

In an article for Wired, Prof. Amy Moran-Thomas writes about racial bias in pulse oximeters, noting that oximeters designed to work equitably existed in the 70s. “As part of AI’s growing role in health care, a wide range of noninvasive sensors are being developed with the pulse oximeter as their model,” writes Moran-Thomas. “Without care, a coming generation of optical color sensors could easily reproduce the unequal errors for which pulse oximetry is now known across many other areas of medicine.”

Slate

Graduate student Crystal Lee speaks with Slate reporter Rebecca Onion about a new study that illustrates how social media users have used data visualizations to argue against public health measures during the Covid-19 pandemic. “The biggest point of diversion is the focus on different metrics—on deaths, rather than cases,” says Lee. “They focus on a very small slice of the data. And even then, they contest metrics in ways I think are fundamentally misleading.”

CNN

CNN reporter Jacque Smith highlights Prof. Amy Moran-Thomas’ work calling attention to how pulse oximeters can overestimate oxygen levels in darker-skinned patients.

The Guardian

A new MIT study of the Dead Sea scrolls found “salts used on the writing layer of the Temple scroll [that] are not common to the Dead Sea region,” reports Nicola Davis for The Guardian. “These salts are not typical for anything we knew about associated with this period and parchment making,” explains Prof. Admir Masic.

Xinhuanet

A new study by MIT researchers shows that the Sahara desert and North Africa alternate between wet and dry conditions every 20,000 years, reports the Xinhua news agency. The researchers found that the “climatic pendulum was mainly driven by changes to the Earth's axis as the planet orbits the sun, which in turn affect the distribution of sunlight between seasons.”

Salon

In an article published by Salon, Prof. Heather Paxson examines the American artisanal cheese industry. Paxson writes that, “food-making traditions in the United States are often animated by personal narratives of innovation rather than, as in Europe, adherence to customary tradition.”