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In the Media

Displaying 15 news clips on page 70

Esses

In Esses Magazine, Lecturer Amy Carleton profiles Prof. Amos Winter PhD ‘11, a mechanical engineer driven by his Formula 1 passion to find “elegant engineering solutions to perennial problems.” Carleton notes that “as a professor, Winter teaches students to be resourceful innovators, while also stressing the need for them to be responsible community partners and user advocates. And as an educator, he resolutely dispels the adage, ‘those who can’t do, teach,’ because his hands-on experience is what compels student buy-in.”  

NPR

Elliot Schwartz ’89 PhD ’94 joins NPR’s Planet Money host Jeff Guo to discuss his work using data to help coaches and athletes make sense of the complicated judging systems used in many Olympic sports . “Seeing what happened to artistic swimming kind of makes you realize that the goal of these judging systems is not just about being objective. It's about motivating athletes to push the limits,” Guo says. 

AFP

A new study by MIT researchers finds that air travel has never been safer, with the fatality rate falling to 1 per every 13.7 million passenger boardings globally in the 2018-2022 period, reports Agence France-Presse. Prof. Arnold Barnett compared aviation safety increases to "'Moore's Law,’ the famous prediction by Intel founder Gordon Moore that the computing power of chips doubles roughly every 18 months. From 1978-1987 the risk of dying was 1 per 750,000 boarding passengers; from 1988-1997 it was 1 per 1.3 million; and in 1998-2007, 1 per 2.7 million.”  

NBC Boston

Lecturer Shira Springer speaks with Bianca Beltrán of NBC 10 Boston about the rise of women in Olympic sports, highlighting how this is the first Olympics to achieve gender parity. "That's a tremendous accomplishment for all involved. It's a tremendous milestone," says Springer . "But you also have to be cognizant of how far women have come and how far they still have to go."

Fast Company

In an excerpt from her new book, “The Mind’s Mirror: Risk and Reward in the Age of AI," Prof. Daniela Rus, director of CSAIL, addresses the fear surrounding new AI technologies, while also exploring AI’s vast potential. “New technologies undoubtedly disrupt existing jobs, but they also create entirely new industries, and the new roles needed to support them,” writes Rus.  

The Wall Street Journal

In the Wall Street Journal, Cady Coleman '83, a former NASA astronaut and U.S. Air Force colonel, recalls how a talk by astronaut Sally Ride at MIT  inspired her to shoot for the stars. “In her quiet way, Sally Ride shattered assumptions I didn’t know I had,” Coleman writes. “It is extraordinary what a difference it can make to see someone like you doing things you might never have considered doing.”

CNBC

Research Scientist Eric Rosengren joins CNBC’s Squawk Box to discuss recession fears and Fed rate cuts, pointing out the largely healthy economy likely means no cuts in the short term. “We're just not seeing much in the way of underlying economic data that would indicate that financial markets are actually signaling a problem,” Rosengren says. “There’s no obvious financial instability issue here and the economy continues to be doing reasonably well.”

Forbes

Forbes reporter Katie Jennings spotlights Phillip (Terry) Ragon '72, and his philanthropic efforts focused on curing HIV. “Ragon’s approach has been to bring together scientists who don’t typically collaborate, including doctors, engineers, physicists, mathematicians and virologists,” writes Jennings.

Boston 25 News

Prof. Olivier de Weck speaks with Boston 25’s Daniel Coates about the two NASA astronauts on the International Space Station awaiting news on when they will return to Earth due to concerns surrounding the capsule they traveled in. De Weck notes that during their wait, the astronauts are “being put to good work, they’re helping with experiments, they’re helping with the station, they’re in contact with their families, because there is fairly good internet connection on ISS."

Forbes

MIT researchers have found that “when nudged to review LLM-generated outputs, humans are more likely to discover and fix errors,” reports Carter Busse for Forbes. The findings suggest that, “when given the chance to evaluate results from AI systems, users can greatly improve the quality of the outputs,” explains Busse. “The more information provided about the origins and accuracy of the results, the better the users are at detecting problems.” 

Bloomberg

With skateboarding the sixth fastest-growing sport in the U.S. from 2019 to 2023, Bloomberg reporter Alexandra Lange highlights how Alexis Sablone MA ’16, coach of the 2024 Olympic Women’s U.S. Skateboarding Team, a three-time X-Games gold medalist, and graduate of MIT’s Department of Architecture, recently “designed a set of sculptural skate elements for a former tennis court, formalizing and aestheticizing what had been an informal spot” at a park in Montclair, New Jersey.

Fortune

Writing for Fortune, Prof. Daron Acemoglu explores the estimated scale of AI’s impact on the labor market and productivity. “The problem with the AI bubble isn’t that it is bursting and bringing the market down,” writes Acemoglu. “It’s that the hype will likely go on for a while and do much more damage in the process than experts are anticipating." 

NPR

Prof. Daron Acemoglu speaks with NPR Planet Money hosts Greg Rosalsky and Darian Woods about the anticipated economic impacts of generative AI. Acemoglu notes he believes AI is overrated because humans are underrated. "A lot of people in the industry don't recognize how versatile, talented, multifaceted human skills and capabilities are," Acemoglu says. "And once you do that, you tend to overrate machines ahead of humans and underrate the humans."

The Boston Globe

Found Energy, co-founded by Peter Godart '15, SM '19, PHD '21, has developed a method for transforming aluminum scrap metal into energy, reports Hiawatha Bray for The Boston Globe. “The Found Energy system could replace fossil fuel with aluminum-generated hydrogen, a gas that burns at up to 4,000 degrees Fahrenheit, but produces no waste carbon,” writes Bray. 

TechCrunch

Plonts, a plant-based cheese company co-founded by Nathaniel Chu PhD '19, uses microbes to develop “nutritious, inexpensive and sustainable” cheese alternatives, reports Christine Hall for TechCrunch. Chu says “microbes, whether mold, bacteria or yeast, are important to create that flavor. The microbes themselves are tiny sacs of hundreds of different enzymes with many different combinations,” writes Hall.