In the Media

Bloomberg reporter Chris Anstey spotlights a new study by MIT researchers that finds that during the Covid-19 pandemic people have been taking cues from their neighbors as to whether it is safe to resume social activities like dining in restaurants. “We felt that in [some] uncertain times, such information might be particularly valuable,” said Prof. Siqi Zheng. “If others think it’s safe to go out, then maybe I should feel safe. To be sure, we were also prepared for the opposite reaction, that people would hunker down and try to avoid crowds.”

Using machine learning techniques, MIT researchers have detected “X particles” produced by the Large Hadron Collider, reports Rahul Rao for Popular Science. “The results tell us more about an artifact from the very earliest ticks of history, writes Rao. “Quark-gluon plasma filled the universe in the first millionths of a second of its life, before what we recognize as matter—molecules, atoms, or even protons or neutrons—had formed.”

Media Lab researcher Joy Buolamwini writes for The Atlantic about the dangers posed by government agencies adopting the use of facial recognition technology. “No biometric technologies should be adopted by the government to police access to services or benefits,” writes Buolamwini, “certainly not without cautious consideration of the dangers they pose, due diligence in outside testing, and the consent of those exposed to potential abuse, data exploitation, and other harms that affect us all.”

In an article for The Washington Post, Visiting Professor Susan Blumenthal and Emily Stark of New America make the case for creating a “government-backed program that would evaluate and label masks for consumers like the Food and Drug Administration does for sunscreens.”

WBUR On Point host Meghna Chakrabarti speaks with Prof. Amy Glasmeier about defining poverty in the United States. “There is an ‘everybody has to make it on their own’ attitude and until that changes we’re going to be caught in this bind, but I think people themselves are evolving,” says Glasmeier.

Prof. Mircea Dincǎ, Prof. Evelyn Ning-Yi Wang, Prof. Ian W. Hunter, Prof. Guoping Feng, and Senior Research Scientist David H. Shoemaker were elected as Fellows of AAAS for their efforts on behalf of the advancement of science and its applications to better serve society, reports Science.

Prof. Sara Seager speaks with Boston Globe reporter Matt Yan about how she plans to use the James Webb Space Telescope to compare when an exoplanet is in front of a star and when it is not. “By comparing those two measurements, they’re going to be a tiny bit different,” says Seager, adding that when the planet "in front of the start is blocking some of the starlight, in particular, the atmosphere blocks some of the starlight, and so we can tell what’s in the planet atmosphere.”

David Rush ‘07 holds over 200 Guinness World Records, and set 52 new records in 2021 alone, reports Nick Mordowanec for Newsweek. “Once he reviewed the various records that exist in the Guinness books and the Guinness World Records website, Rush looked at his own skills and realized he could branch out to dozens of different records per his multiple skill sets – such as juggling, balancing, running and having a fast-twitch response,” writes Mordowanec.

TESS, a NASA mission led and operated by MIT, has discovered over 5,000 planets candidates outside of our solar system, reports Ed Browne for Newsweek. “This time last year, TESS had found just over 2,400 TOIs (TESS Objects of Interest),” says postdoctoral associate Michelle Kunimoto. “Today, TESS has reached more than twice that number – a huge testament to the mission and all the teams scouring the data for new planets.”

Scientists have discovered “X-particles” in the aftermath of collisions produced in the Large Hadron Collider, which could shed light on the structure of these elusive particles, reports Becky Ferreira for Vice. “X particles can yield broader insights about the type of environment that existed in those searing and turbulent moments after the Big Bang,” writes Ferreira.

A report by researchers from MIT’s Center for Transportation & Logistics and the Council of Supply Chain Management Professionals found that nearly half of supply chain professionals have remained committed to the same level of supply chain sustainability as before the Covid-19 pandemic, reports Laura Cooper for The Wall Street Journal. “The report, which surveyed some of 2,400 supply-chain industry professionals, also showed that 36% sought to increase their efforts to be more sustainable,” writes Cooper.

Prof. David Mindell writes for Forbes about the premise behind his new book, “The Work of the Future: Building Better Jobs in the Age of Intelligent Machine,” which he wrote with Prof. David Autor, and Elisabeth Reynolds, former director of MIT’s Industrial Performance Center. The new book “concerns demographic shifts in the United States that will generate consistent labor shortages for a generation; the continued profusion of information technology and mobile phones into legacy sectors such as logistics, construction, and transportation; technology-enabled remote work, conferencing, and training; and a long-term need for improved training, reeducation, and upskilling among low – and middle – skill workers,” writes Mindell.

Prof. Gang Chen speaks with New York Times reporter Ellen Barry about the damage inflicted by the “China Initiative.” “My love is science. I did not want politics, right?” says Chen. “But I learned that you can’t get away. Politics impacts everybody. So if there are things that are not right, we all need to speak out.”

The driverless car industry lacks a clear business model in comparison to its competitors, reports Patrick McGee for Financial Times. “Driverless does not mean humanless,” says research scientist Ashley Nunes. “Robotaxis replace one set of human costs, the human driver, with another, inefficiency.”

Forbes reporter Abdo Riani spotlights an MIT and Northwestern study that uncovered why startup founders should be more cautious when listening to customer feedback. In a “study of six years’ worth of transactional data of 130 thousand customers in large retail chains…[researchers] made an interesting discovery – about 25% of customers consistently buy products that end up failing within 3 years,” writes Riani.