J-WAFS awards $1.3 million in second round of seed grant funding
Principal investigators will receive grants of up to $100,000 per year for up to two years for innovative research on food and water challenges.
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Principal investigators will receive grants of up to $100,000 per year for up to two years for innovative research on food and water challenges.
The MIT community turned out in force, along with attendees from the corporate, government, and nonprofit sectors.
Modular boxes that keep food shipments fresh win Rabobank-MIT Food and Agribusiness Innovation Prize.
Program will feature advances in technologies at the nexus of food, water, and the environment.
MIT Water Summit presents insights, innovations, and solutions to protect our world’s most abundant natural resource.
J-WAFS receives a gift from Rabobank in support of a new student innovation competition, to be run by the MIT Food and Agriculture Club.
Renewable grants awarded to PIs in materials science and engineering, chemical engineering, and biology.
Fifteen research teams receive $1,151,000 to develop new technological innovations.
Nine grants of $200,000 for two years have been awarded to researchers from 11 MIT departments.
Support from Abdul Latif Jameel Community Initiatives seeks to improve policymaking in the fight against poverty.
“J-WAFS Solutions” will provide seed funding for promising new approaches to water, food supply.
Report from conference at MIT addresses potential effects of huge construction project.
MIT’s first-ever competition for water startups sets the groundwork for students to initiate enterprises that tackle global water challenges.
Inaugural MIT Water Innovation Prize encourages new ventures that address water challenges.
More than 200 people attend second annual summit organized by the MIT Water Club.