Why we should welcome warnings
At MIT event, experts call for a new approach to worst-case scenarios.
At MIT event, experts call for a new approach to worst-case scenarios.
Bruno Verdini leads a popular new class on negotiation skills.
Prize winners span six departments in the schools of Science and Engineering.
The Institute finished the fiscal year with $589 million in new gifts and pledges, MIT’s largest annual fundraising total to date.
Projects by School of Architecture and Planning faculty, researchers, and alumni explore the exhibition's theme of “Imminent Commons.”
Youth-to-youth program teaches girls about the increased odds of contracting HIV from older men.
Alumni and friends gather at the Boch Center Wang Theatre to celebrate the vibrant MIT community and the Institute's ambitious dreams for a better world.
Design engineer and 2017 alumna working on the largest rocket ever created by NASA was named an "Awesome Woman of 2017."
T.K. Pillan ’90 created Veggie Grill, a completely plant-based, fast-casual eatery that is now the largest vegan and vegetarian restaurant company in the U.S.
Faculty, friends, and family pay tribute to an intellectually generous scholar.
Ceremony honors research that may have once seemed obscure but has had significant social impact.
MIT alumnus and two others honored for discovering the molecular mechanisms of circadian rhythms.
Professor Paula Hammond talks with MIT Corporation life member about her experiences as an MIT student, research scientist, and university president.
MIT spinout prepares to launch line of wristbands that keep wearers thermally comfortable.
MIT faculty and alumni have helped to shape Cambridge, Boston, and the surrounding region.